Bolo de Aipim da FLOR! — Brazilian Cassava Cake
A little slice of Brazilian comfort!
Bolo de Aipim is a traditional Brazilian cake made with cassava, also known as yuca or mandioca. Moist and satisfyingly dense, it has a distinctive texture that sets it apart from a classic sponge cake.
Enjoy it as a sweet finish to your Taste of Bahia meal, or pair it with a cup of coffee for a comforting afternoon treat.