Bolo de Rolo "ROLO DO WALLACE!" — Brazilian Roll Cake
Thin layers, big flavour! Originally from Pernambuco in northeastern Brazil, bolo de rolo features delicate, paper-thin layers of cake rolled with filling to create its signature spiral. Each slice offers a delicious balance of tender cake and sweetness.
Choose your favourite:
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Guava: The classic! Fruity guava paste between delicate layers of cake for a traditional taste of Brazil.
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Doce de Leite: A rich twist, with creamy caramelized milk spread rolled into every layer.
Perfect alongside a cup of coffee, for sharing, or as a sweet finish to your Taste of Bahia feast!